Recipe of Perfect Baked vegetables with grilled garlic bread

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Award-winning Baked vegetables with grilled garlic bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Baked vegetables with grilled garlic bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked vegetables with grilled garlic bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked vegetables with grilled garlic bread is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked vegetables with grilled garlic bread estimated approx 30minutes.
To get started with this recipe, we must first prepare a few components. You can cook Baked vegetables with grilled garlic bread using 24 ingredients and 10 steps. Here is how you can achieve it.
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Baked Vegetables in White Sauce is an easy- to- make dish which will satiate both your taste buds and soul. Clubbed with garlic bread is like cream on cake.
Ingredients and spices that need to be Prepare to make Baked vegetables with grilled garlic bread:
- For baked vegetables:
- 1/2 cup chopped cauliflower
- 1/2 cup chopped carrot
- 1/2 cup chopped French beans
- 1/2 cup peas
- 1 onion chopped
- to taste Salt
- 1 tsp black pepper powder
- For white sauce:
- 2 tbsp maida
- 2 tbsp butter
- to taste Salt
- 1 tsp black pepper powder
- 1 tsp oregano
- 1 tsp red chilli flakes
- 1.5 cups milk
- 2 cheese slices
- 1/2 cup grated processed cheese
- For garlic bread:
- 2 tbsp butter
- 4-5 cloves garlic
- 1 tsp pizza pasta seasoning
- 1 tsp oregano
- 1 tsp chilli flakes
Instructions to make Baked vegetables with grilled garlic bread
- To prepare this delicious recipe, wash and finely chop all the vegetables.
- In a large container, boil the water and add the cauliflower, carrot, beans and peas to it. Boil until the veggies become tender.
- Next, heat some oil in a pan over a medium flame and saute the chopped onion for 2-3 minutes. Now add the boiled vegetables and saute them. Add salt and pepper to it with some oregano.
- For white sauce, heat butter in a pan and put maida into it. Sauté for some time and then add milk to it. Stir continuously so that there are no lumps.
- Season with salt, pepper and oregano.
- Add the sauteed veggies on the white sauce and mix well. Pour it into a baking tray and Sprinkle the grated cheese over the vegetables.



- Bake at 180 degree C till you get a golden crust.
- For the garlic bread, mix all the ingredients together in a bowl and microwave it for 1 min.
- Now on a grilling pan, brush the bread with garlic butter and grill till crisp.


- Serve hot.

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