Steps to Make Award-winning Grilled fish with roasted potato

Grilled fish with roasted potato

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Any-night-of-the-week Grilled fish with roasted potato. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Grilled fish with roasted potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled fish with roasted potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grilled fish with roasted potato is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grilled fish with roasted potato estimated approx 35 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Grilled fish with roasted potato using 14 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Grilled fish with roasted potato:

  1. 4 pcs basa fish or any kind of fish fillets
  2. 1 tsp ginger-garlic paste
  3. 1 tbsp lime or lemon juice
  4. 1 tbsp teriyaki sauce
  5. 1 tsp black pepper powder
  6. to taste salt
  7. 1 tbsp white or olive oil
  8. For roasted potato
  9. 4 pcs medium sized potato
  10. 1 tsp mixed herbs
  11. 1 tbsp white oil
  12. 1/2 tsp red chilli powder
  13. 1 tsp chopped garlic
  14. to taste salt

Instructions to make Grilled fish with roasted potato

  1. 1st of all wash the fillets thoroughly and dry with kitchen towel or tissue paper. Now take fishes on a plate and marinate with ginger-garlic paste, salt, black pepper powder, teriyaki sauce and lemon juice for 15 mins.
  2. Now take a tawa and heat oil. Put the fillets on heated oil and grill it for 5-6 min on one side. After that change the other side and again grill it for 5-6 mins. You can use butter as well. Take it out from tawa and serve it.
  3. For roasted potato, cut potatoes into halves and wash it. Do not peel off skin. Boil water in a sauce pan. Add salt to the boiling water. Boil it for 10 mins. After 10 mins take it out from water and cool it down.
  4. Take a frying pan and heat 2 tsp oil. Add minced garlic and mixed herbs. Saute it for 1-2 mins or until slightly brown. Switch off the flame. Add this mixture to the boiled potatoes. Then add salt and red chilli powder. Mix everything until well combined.
  5. Again heat 1 tsp oil in a pan, add prepared potatoes to the oil. Then roast them for 15-20 mins until they get crispy. Take it out from oil. Serve it hot with grilled fish.

While that is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The stark reality is that this will get your creative juices flowing so that you can prepare excellent lunches for the family without having to accomplish too horribly much heavy cooking through the approach.

So that's going to wrap it up for this special food Steps to Make Homemade Grilled fish with roasted potato. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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