Steps to Prepare Quick Grilled Veg Aloo tikki Burger
Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Grilled Veg Aloo tikki Burger. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Grilled Veg Aloo tikki Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Veg Aloo tikki Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Grilled Veg Aloo tikki Burger estimated approx 30 Minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Grilled Veg Aloo tikki Burger using 17 ingredients and 7 steps. Here is how you cook it.
Week 7#GA4 # #tech3# It is a healthy and tasty snack full of vegetables. It is filling as well.
Ingredients and spices that need to be Take to make Grilled Veg Aloo tikki Burger:
- 2 Potato- big sized
- 1/2 cabbage
- 2 Tomatoes - medium-sized
- 1 chopped capsicum (any colour)
- 3 Onions-big sized
- as per taste reen Chillies
- as per taste Salt
- as per taste Chilli flakes
- 1 tbsp Turmeric powder
- 1 tbsp Cumin powder
- 1 tbsp Black Pepper Powder
- 1 tbsp Ginger paste
- as required Oil
- as needed Butter/ Ghee
- As needed Tomato sauce
- As required Mayonnaise
- as required Cornflour
Instructions to make Grilled Veg Aloo tikki Burger
- For patty/ tikki
- Boil the potatoes and mash them.
- Add finely chopped capsicum, cabbage, onion, green chillies, ginger paste, salt, red chilli powder, turmeric powder, coriander powder, cornflour.
- Mix everything and prepare a soft dough.
- Make tikkis out of the dough
- Roast the burger buns
- Arrange the burger.
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