Easiest Way to Prepare Super Quick Homemade Grilled coconut fish
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Speedy Grilled coconut fish. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled coconut fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled coconut fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Grilled coconut fish using 7 ingredients and 8 steps. Here is how you can achieve that.
Fish lovers can feel the sweetness of this recipe. Come try it now!
Ingredients and spices that need to be Get to make Grilled coconut fish:
- Fish
- Garlic
- Tumeric powder
- 2 tomatoes
- Heavy coconut juice
- Red chilli powder
- Lemon
Steps to make Grilled coconut fish
- This recipe take 20-25 minutes
- Remove the scales on the fish. Draw lines on the fish with a knife.
- Add salt, red chilli and lemon into the fish.let it marinate for 10 minutes.
- Grill the fish on low heat till well cooked.
- On a pan, fry some garlic and tomatoes till cooked. Add tumeric powder for taste and colouring.
- When the tomatoes are well cooked add coconut juice while stirring. Stir untill the coconut is cooked.
- Take your grilled fish and pour the souce onto the fish on both sides.
- Serve it with ugali or chapati. Yummy try it!
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade Grilled coconut fish. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!