How to Make Any-night-of-the-week Curried-chicken salad sandwich
Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, How to Prepare Speedy Curried-chicken salad sandwich. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Curried-chicken salad sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curried-chicken salad sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Curried-chicken salad sandwich using 13 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Curried-chicken salad sandwich:
- 1/2 cup diced grilled boneless skinless chicken breast
- 1/2 cup chopped celery
- 2 tbsp nonfat plain greek yogurt
- 2 tsp raisins
- 1 tsp reduced-fat mayonnaise
- 1/2 tsp curry powder
- 1 whole wheat pita(6 inches)
- 1 cup chopped kale
- 2 tsp rice wine vinegar
- 2 tsp toasted sesame oil
- 1 tsp sesame seeds
- 16 oz brewed black tea
- 1 lemon wedge
Instructions to make Curried-chicken salad sandwich
- In a bowl, mix chicken with celery, yogurt, raisins, mayonnaise and curry; stuff inside pita.
- In another bowl, toss kale with vinegar, oil and sesame seeds.
- Serve sandwich with kale salad and tea with lemon wedge.
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