How to Make Homemade Catalan Fig Tapas
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Homemade Catalan Fig Tapas. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Catalan Fig Tapas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Catalan Fig Tapas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Catalan Fig Tapas using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Catalan Fig Tapas:
- 8 each figs, halved
- 6 thyme sprigs
- 1 clove garlic
- 4 slice jamon
- 100 grams manchego cheese
- 1/4 cup Olive oil
- 8 slice wildfires bread
Steps to make Catalan Fig Tapas
- Todd good in oil and thyme and pinch of sea salt. grill until soft and caramelized
- brush bread on both sides with oil and grill 1~2 mins. rub each side with cut side of garlic clove
- arrange gig halves on each side. to with jamon and manchego
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So that's going to wrap it up with this exceptional food Steps to Make Favorite Catalan Fig Tapas. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!