Recipe of Super Quick Homemade Grilled Chicken with Pickle Masala
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Grilled Chicken with Pickle Masala. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Grilled Chicken with Pickle Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Chicken with Pickle Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Grilled Chicken with Pickle Masala using 9 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Grilled Chicken with Pickle Masala:
- 5-6 Chicken pieces
- to taste salt
- 1/2 tsp. turmeric powder
- 1 tsp. ginger-garlic paste
- 1/2 tsp. red chilli flakes
- 1 tbsp. any bottled pickle masala
- 1/2 tsp lemon juice
- 1 tbsp. oil
- as needed extra oil for brushing
Instructions to make Grilled Chicken with Pickle Masala
- Marinate the chicken pieces with all the above mentioned ingredients and leaves aside for 2-3 hours.
- Drizzle the leftover marinade and grill for 15 minutes.
- Flip it over and drizzle some oil over it and further grill for another 15 minutes. Let it stand for 5-10 minutes.
- When Serving, drizzle some pickle oil over it and garnish with coriander leaves. Relish with any salad of your choice or some onion rings.
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