Recipe of Award-winning Grilled chicken shawarma
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Favorite Grilled chicken shawarma. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled chicken shawarma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled chicken shawarma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled chicken shawarma is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled chicken shawarma estimated approx 1 hour.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Grilled chicken shawarma using 27 ingredients and 20 steps. Here is how you cook it.
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Shawarma is a Levantine Arab dish consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made with
lamb,mutton or chicken
It is a healthy snack if you skip the bread and just eat it with some salad and cucumber dressing. The meat satisfies your craving of eating something tasty without adding extra fat to your body. It is a great source of vitamin A, vitamin C and protein.
The grilled meat in a shawarma comes with lots of crisp vegetables and fat-free spread,so it good for health too
Ingredients and spices that need to be Prepare to make Grilled chicken shawarma:
- For pita bread
- 1 cup all-purpose flour
- 1 TSP salt
- 1 TSP oil
- 1 TSP yeast
- 1 TSP baking powder
- Lukewarm water as required
- For chicken marination
- 200 g chicken
- 1 TSP salt
- 1 tbsp oil
- 2 tbsp yougrt
- 1 TSP red chilli powder
- 1 TSP black pepper powder
- 1 TSP garlic powder
- 1/4 TSP cumin powder
- 1 TSP all spices powder
- For sauce
- Half cup yoghurt
- 1/4 TSP salt
- 1 tsp mint paste
- 3 tbsp mayonnaise
- 1 TSP red chilli powder
- For assembling
- 1 tomato
- 1 cucumber
- 1/2 cup cabbage
Instructions to make Grilled chicken shawarma
- First make dough mix all ingredients and make soft dough with water cover it and let it rise for 1 hour
- Cut chicken in strips mix oil and salt in it
- In a bowl take yoghurt add red chilli powder cumin powder
- Black pepper powder all spices powder garlic powder
- Mix them and marinate chicken in it for 15 minutes
- Put it on side
- Make sauce by adding mint paste(mint green chillies and garlic cloves) in yoghurt add red chilli powder
- Salt And mayonnaise mix well
- Cut vegetables
- In grill pan add marinated chicken and cook it until it fully done.
- Make balls of dough, dust some flour on the surface take one ball
- Roll it flatten
- Prick with fork and cook it in non-stick pan from both sides
- Take one pita bread aplly sauce on it
- Put grilled chicken then cabbage cucumber
- Tomato and apply some more sauce,fold it
- Grilled chicken shawarma is ready😍 enjoy 😍🥰
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