Recipe of Award-winning Paneer Bhurji grilled sanwich

Paneer Bhurji grilled sanwich

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Ultimate Paneer Bhurji grilled sanwich. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Paneer Bhurji grilled sanwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Bhurji grilled sanwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Paneer Bhurji grilled sanwich using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Paneer Bhurji grilled sanwich:

  1. 4 PC brown bread
  2. 1 tbsp Butter
  3. 1/2 tbsp garlic chopped
  4. 1 onion chopped
  5. 1/2 capsicum chopped
  6. 1 tomato chopped
  7. 1 cup cottage cheese
  8. as needed Tomato sauce
  9. 1 tsp Garam masala
  10. as per taste Salt and pepper
  11. 2 Green chilli
  12. 1 each Onion ,capsicum ,tomato sliced

Instructions to make Paneer Bhurji grilled sanwich

  1. First saute garlic onion in oil add tomato & capsicum
  2. Add all masalas, ketchup add cottage cheese
  3. Mix well
  4. Take two bread slices apply butter on sides, add paneer Bhurji masala
  5. Top with onion, tomato, capsicum slices & grill for 5 mins

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Ultimate Paneer Bhurji grilled sanwich. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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