Recipe of Homemade Grilled croaker and bole (roasted plantain)

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Quick Grilled croaker and bole (roasted plantain). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grilled croaker and bole (roasted plantain), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled croaker and bole (roasted plantain) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Grilled croaker and bole (roasted plantain) using 6 ingredients and 5 steps. Here is how you can achieve that.

Late afternoon chills with Hubbs

Ingredients and spices that need to be Prepare to make Grilled croaker and bole (roasted plantain):

1. Half ripe plantain
2. Croaker fish
3. Fresh Tomatoes, pepper and onions
4. Seasoning
5. Local spices (honestly don't know their names 🤦)
6. Palm oil

Steps to make Grilled croaker and bole (roasted plantain)

1. Peel plantain and set aside, wash and blend tomatoes and pepper and onions though not so smooth, parboil to reduce water and set aside. Dress croaker by getting rid of its scales and gills, wash, use a knife to tear it in bits open and set aside, pound spices the add a water, squeeze and extract the local juice then set aside.
2. Lay fish flat in a pan or pot, pour in the little water extract from the local spices, add pepper and seasonings and sliced onions and a little palm oil and allow to steam slightly, use a spatula and turn the other side to do same for a few mins then bring down. This is so it would absorb the taste all the way in and not only on the skin.
3. Carefully place the fish on a grilling iron, add a little more seasoning and dry pepper, sprinkle sliced onions on top, use a table spoon to scope the stock in the pot and pour on the fish, add the plantain along side and allow tho grill on medium heat for about 15mins, turn the other side and do same till its cooked and dry, oh yum!
4. For the gravy, put palm oil in a pot on medium heat, wen a bit hot, put onions, allow to fry slightly and den add the blended paste and fry for a few mins, add seasonings and allow for abt 2mins and dasol.
5. Serve and chill like I did 😁

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So that's going to wrap this up with this special food Simple Way to Prepare Super Quick Homemade Grilled croaker and bole (roasted plantain). Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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