Simple Way to Make Super Quick Homemade Paneer Mint Tikka | Grill Pan Paneer Tikka
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Paneer Mint Tikka | Grill Pan Paneer Tikka. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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To begin with this recipe, we have to prepare a few components. You can cook Paneer Mint Tikka | Grill Pan Paneer Tikka using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Paneer Mint Tikka | Grill Pan Paneer Tikka:
- 250 g paneer
- 20-25 mint leaves
- to taste salt
- 2 tbsp yogurt
- 1 tbsp gram flour
- 2 tbsp oil
- 3 green chilies
- 4-5 garlic cloves
- 1/2 tsp garam masala
- 1 tbsp lemon juice
- 1 -inch ginger
Steps to make Paneer Mint Tikka | Grill Pan Paneer Tikka
- Grind mint leaves, ginger, garlic, chilli along with the yogurt into a very fine paste
- Transfer the paste to a bowl, add garam masala, salt, and lemon juice. Mix well
- Cut the paneer into 3/4- inch slices, dip and coat the paneer. Marinate the paneer atleast 30 mins
- Heat oil the on a nonstick grill pan and fry the paneer on medium heat. Flip and cook both the sides evenly
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So that is going to wrap this up with this exceptional food Recipe of Favorite Paneer Mint Tikka | Grill Pan Paneer Tikka. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!