How to Make Perfect Orange-Ginger Chicken

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, How to Prepare Homemade Orange-Ginger Chicken. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Orange-Ginger Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Orange-Ginger Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Orange-Ginger Chicken using 6 ingredients and 3 steps. Here is how you can achieve it.
Complements from everyone!!
Ingredients and spices that need to be Prepare to make Orange-Ginger Chicken:
- 1 pce. p/person, boneless, skinless chicken breast
- 2 cup orange juice
- 1/4 cup honey
- 1/4 tsp ginger
- 1 granulated garlic to taste
- 1 pinch of salt
Instructions to make Orange-Ginger Chicken
- Put orange juice, ginger, honey and pinch of salt together in sauce pan. Bring to a boil, stirring constantly. Lower temp. slightly and continue to simmer, stirring occasionally, until slightly thickened. Try not to simmer too hard so that you dont get a scum on top.
- In the mean time, sprinkle breasts with garlic and grill in pan. Cook low and slow and it wont dry out. Pour some of the sauce on chicken and cook last 10 minutes with lid on pan.
- Just before serving, make a cornstarch slurry with 1 tbsp. cornstarch and water and thicken Orange sauce slightly. Pour over chicken and rice, served with a quick salad and Voila!! Enjoy!
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