Easiest Way to Make Any-night-of-the-week Butter & Soy Grilled Corn

Butter & Soy Grilled Corn

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Homemade Butter & Soy Grilled Corn. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Butter & Soy Grilled Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter & Soy Grilled Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Butter & Soy Grilled Corn is 2 to 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Butter & Soy Grilled Corn using 4 ingredients and 4 steps. Here is how you cook that.

At summer festivals in Japan, there must be many food stalls and some of them are certainly selling char-grilled corn. Butter & soy sauce flavoured grilled cobs corn are very popular. I often make them for dinner using a frying pan. Corn need to be pre-cooked but it can be done quickly and easily by the microwave.

Ingredients and spices that need to be Get to make Butter & Soy Grilled Corn:

  1. 2 Cobs Corn
  2. 20 g Butter
  3. 1 tablespoon Mirin
  4. 1 tablespoon Soy Sauce

Instructions to make Butter & Soy Grilled Corn

  1. Remove silks and husks from the corn. Cook in the microwave in medium power about 500W for 3 minutes, turn them over and cook for 3 more minutes. You might need to cook a few more minutes if the cobs are large.
  2. Melt Butter in a frying pan over a medium high heat, cook the corn, turning, until lightly browned.
  3. Add Mirin and Soy Sauce, cook, turning, until the sauce is gone and slightly charred. Serve with extra Butter and Soy Sauce if you like.
  4. Young Corn can be cooked in the same way, but they don’t need to be pre-cooked.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Quick Butter & Soy Grilled Corn. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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