Step-by-Step Guide to Prepare Super Quick Homemade Steak, Egg, and Cheese Quesadilla
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Ultimate Steak, Egg, and Cheese Quesadilla. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steak, Egg, and Cheese Quesadilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak, Egg, and Cheese Quesadilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steak, Egg, and Cheese Quesadilla is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can have Steak, Egg, and Cheese Quesadilla using 9 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Steak, Egg, and Cheese Quesadilla:
- 1 Lb. Grilled and sliced Steak
- 1/2 Onion
- 1/4 Red Pepper
- 1/2 tbsp Crushed Red Pepper
- 8 Brown Eggs
- 1/3 tsp Pepper
- 1/4 cup Milk
- 2 cup Cheese
- 8 9" Tortillas
Steps to make Steak, Egg, and Cheese Quesadilla
- Add Steak, Onion, and Red Bell Pepper to a skillet and sautee until onions are tender and put aside
- Mix Eggs, Milk, and Pepper in a bowl and scramble in a pan
- Put Eggs and Steak mixture on Tortillas and cook in oven until tortillas are crispey
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