Recipe of Perfect Platain porridge with diced meat, ugu leaves & oven grilled fish
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Homemade Platain porridge with diced meat, ugu leaves & oven grilled fish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Platain porridge with diced meat, ugu leaves & oven grilled fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Platain porridge with diced meat, ugu leaves & oven grilled fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Platain porridge with diced meat, ugu leaves & oven grilled fish is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can cook Platain porridge with diced meat, ugu leaves & oven grilled fish using 8 ingredients and 3 steps. Here is how you can achieve it.
We call it an ALL-IN-ONE meal. The taste is outta this world! Proudly #HangoutKitchen
Ingredients and spices that need to be Take to make Platain porridge with diced meat, ugu leaves & oven grilled fish:
- Unripe plantain - 2 fingers
- leaves Ugu
- Boiled Beef and oven grilled Titus fish
- Seasoning
- Okpei
- Crayfish
- Water
- Palm oil
Steps to make Platain porridge with diced meat, ugu leaves & oven grilled fish
- Per boil the meat and cut in pieces. Wash the plantains, peel and cut in cube form. Add all in a clean pot
- Fry the crayfish, grind with pepper, okpei and add to the pot with half cooking spoon of oil and a cube of seasoning.
- Put 200 litres of water and put on a medium fire. Once it starts boiling, simmer intermittently till it starts to thicken. Once the plantain is done (very soft) add the already washed and chopped ugu leaves and fish. Turn well, adjust your taste if necessary and put off the fire
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So that's going to wrap this up with this special food Recipe of Ultimate Platain porridge with diced meat, ugu leaves & oven grilled fish. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!