Step-by-Step Guide to Prepare Super Quick Homemade Hariyali Paneer Tikka / Grilled Cottage Cheese
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Ultimate Hariyali Paneer Tikka / Grilled Cottage Cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Hariyali Paneer Tikka / Grilled Cottage Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hariyali Paneer Tikka / Grilled Cottage Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hariyali Paneer Tikka / Grilled Cottage Cheese is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hariyali Paneer Tikka / Grilled Cottage Cheese estimated approx 70 minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can have Hariyali Paneer Tikka / Grilled Cottage Cheese using 22 ingredients and 6 steps. Here is how you cook it.
#starters
It is a North Indian grilled dish made from paneer (cottage cheese) marinated with the fresh green coriander and mint along with spices. It is served as a starter.
https://pepkitchen.com/recipe/hariyali-paneer-tikka-grilled-cottage-cheese/
Ingredients and spices that need to be Get to make Hariyali Paneer Tikka / Grilled Cottage Cheese:
- 1 onion cut in cube
- 1 tomato deseeded and cut in cube
- 1/4 green capsicum deseeded and cut in cube
- 1/4 red capsicum deseeded and cut in cube
- 500 g cottage cheese paneer cut in one inch square with 5-6 mm thickness
- 1/4 cup gram flour roasted
- 1/4 ` cup curd
- 1 tsp rock salt sanchal
- 1/2 tsp garam masala
- 1 tbsp dry mint powder (optional) it enhances the flavor of the dish
- 1/2 cup mint coriander paste I have coarsely ground 1 cup washed and chopped coriander leaves and 1/2 cup washed and chopped mint leaves together without adding water to it
- 2 tsp chat masala
- 1 tbsp ginger garlic paste
- 1/2 tbsp green chilli paste
- 4 tbsp oil
- 1 tbsp lemon juice
- to taste salt as per taste
- 1 onion cut in rings and sprinkled with red chilli powder, salt and lemon juice
- as needed lemon slices for serving
- as needed mint sprig for serving
- 1/2 tsp chat masala to sprinkle on top
- 1/4 tsp tandoori masala to sprinkle on top
Steps to make Hariyali Paneer Tikka / Grilled Cottage Cheese
- Cut tomato, onion, red capsicum, green capsicum into one-inch squares. Cut the paneer into a one-inch square. It should be around 5-6 mm thick.
- In a mixing bowl add roasted gram flour, mint coriander paste, ginger garlic paste, green chilli paste, curd, oil, lemon juice, rock salt, chat masala, garam masala, dry mint powder, and salt. Mix it. The marinade is ready. Add the paneer cubes to the marinade and toss them till well coated. Now add all the chopped vegetables to the marinade and toss them till well coate
- Refrigerate the marinated vegetables and paneer for 30 minutes.
- Take wooden skewers (place them in cold water for 20 minutes before using for oven) and arrange the marinated vegetables and paneer in sequence as per your choice as shown.(i have placed green capsicum, paneer, onion, tomato, paneer) Preheat the oven to 200 C. Place the skewers on the baking dish lined with baking paper. Brush it with oil. Cook them for 15 minutes or till brown from the edges. Turn them once after 7 minutes.
- In the meanwhile decorate the serving platter with chopped onion slices with oil and red chilli powder, lemon and mint. Sprinkle some chat masala and tandoori masala over it.
- After 15 minutes the hariyali paneer tikka is ready to serve. Serve it on the platter plate. Sprinkle chat masala over it. Serve it with the mint coriander marinade or chutney.
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So that is going to wrap it up for this exceptional food Easiest Way to Make Award-winning Hariyali Paneer Tikka / Grilled Cottage Cheese. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!