Simple Way to Make Award-winning Sausage and Spinach Doria (Rice Gratin)
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Speedy Sausage and Spinach Doria (Rice Gratin). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Sausage and Spinach Doria (Rice Gratin), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage and Spinach Doria (Rice Gratin) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sausage and Spinach Doria (Rice Gratin) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can have Sausage and Spinach Doria (Rice Gratin) using 11 ingredients and 7 steps. Here is how you cook it.
If you are a little tired on Monday, this is the dish to make. It's comforting and easy on your stomach too. You will need just one pan.
When you make the white sauce, turn off the heat and mix everything well with a wooden spatula. By doing this, you'll be able to prevent lumps from forming in your sauce. For 1 serving. Recipe by Tomomon1028
Ingredients and spices that need to be Take to make Sausage and Spinach Doria (Rice Gratin):
- 1 rice-bowlful Plain cooked rice
- 1 bunch Spinach
- 1/4 Onion
- 2 Sausages
- 1 slice Easily-melting cheese
- 1 tsp Plain flour
- 10 grams Butter
- 200 ml Milk
- 1/2 tsp Consommé powder
- 1 dash Black pepper
- 1 Olive oil
Instructions to make Sausage and Spinach Doria (Rice Gratin)
- Slice the onion. Cut the sausage diagonally. Cut the spinach into 4 cm lengths.
- Heat olive oil in a pan. Put the onion, sausage and spinach stem and fry.
- Turn off the heat and add flour and butter. Stir everything in the pan well with a wooden spatula until the flour is absorbed.
- Add the milk and stir with a wooden spatula well, not leaving any lumps. Add the consommé powder and turn on the heat.
- After the sauce thickens, add the spinach leaves. Season with black pepper.
- Put the plain rice on a heatproof dish and pour over the sauce.
- Cut the cheese in half and place top on the sauce. Bake in a grill toaster oven for 3 to 4 minutes until the top is golden brown.
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So that's going to wrap this up with this special food How to Prepare Homemade Sausage and Spinach Doria (Rice Gratin). Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!